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This is a question Banks

Your Ginger Fuhrer froths, "I hate my bank. Not because of debt or anything but because I hate being sold to - possibly pathologically so - and everytime I speak to them they try and sell me services. Gold cards, isas, insurance, you know the crap. It drives me insane. I ALREADY BANK WITH YOU. STOP IT. YOU MAKE ME FRIGHTED TO DO MY NORMAL BANKING. I'm angry even thinking about them."

So, tell us your banking stories of woe.

No doubt at least one of you has shagged in the vault, shat on a counter or thrown up in a cash machine. Or something

(, Thu 16 Jul 2009, 13:15)
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I'm a chef
I regularly do the banking for the restaurant I work at on my way home if I'm on an early shift.

Sometimes, as a perk of the job you could say, I borrow some ingredients to use at home.

Can't wait for the time I get stopped and searched by the filth in central London - they'll find loads of cash and some suspicious bags containing white powder in my backpack.

Don't think they'll believe its castor sugar, somehow.
(, Tue 21 Jul 2009, 16:51, 2 replies)
Im worried about the caster sugar
you are using if it looks like powder.
(, Tue 21 Jul 2009, 17:52, closed)

icing sugar perhaps?
(, Wed 22 Jul 2009, 11:18, closed)

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