Dapted
When I was a youngun, my folks were poor as church mice, and wasting food was out of the question.
On the whole, it didn't matter much - my mum was a wonderworker with leftovers. One chicken dinner became a kind of week-long chicken continuum: chicken quiche, chicken soup, chicken risotto, etc.

This would all be great except for one thing: She didn't give a crap how it tasted. As far as she's concerned, it's just body fuel, and she leaves flavour to chance. So sometimes the resulting creations would be delicious, and sometimes they would not.
My youngest brother gave these creations the name Dapted (from Adapted), and the name stuck

Here then, is the list of Dapted infamy:

*Sprout and Haddock Quiche

*Christmas cake with the last dregs of gin, brandy, port, vermouth and tia maria in it.

*Mystery Risotto - with 48p tins of stewed steak, Certified fit for Human Consumption by the Meat Council of Mexico.

*Shepherd's pie with a one micron thick layer of meat, topped up with potato and, perversely, a hardboiled egg.

*Liver Soup
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