Desperate Times
Stranded in a hotel in an African war zone with no internet access for two weeks, I was forced to resort to desperate measures. Possessing only my passport and the clothes I stood up in; and the warning "You can catch it shaking hands with a vicar out there" ringing in my ears, I had to draw my own porn in order to preserve my sanity.
Alas, it all came out looking like Coronation Street's Audrey Roberts, but, as they say, any port in a storm.
What have you done in times of great desperation?
( , Thu 15 Nov 2007, 10:10)
Stranded in a hotel in an African war zone with no internet access for two weeks, I was forced to resort to desperate measures. Possessing only my passport and the clothes I stood up in; and the warning "You can catch it shaking hands with a vicar out there" ringing in my ears, I had to draw my own porn in order to preserve my sanity.
Alas, it all came out looking like Coronation Street's Audrey Roberts, but, as they say, any port in a storm.
What have you done in times of great desperation?
( , Thu 15 Nov 2007, 10:10)
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Cooked Rice
www.google.com.au/search?hl=en&q=COOKED+RICE+FOOD+POISONING&btnG=Google+Search&meta=
Lots and lots of hits in google for food poisoning. It's not a British thing - this bug lives everywhere. And it's not the bug that hurts you - thats harmless - it's the waste products from the bug as it munches on your lovely cooked rice. In other words, it's shit. As I said before, it doesn't break down with heat, so re-cooking your rice isn't going to make you any safer.
It looks like you so far you've been lucky :)
And next time you cook a chilli - try substituting lamb for beef. You might be suprised
( , Tue 20 Nov 2007, 7:51, Reply)
www.google.com.au/search?hl=en&q=COOKED+RICE+FOOD+POISONING&btnG=Google+Search&meta=
Lots and lots of hits in google for food poisoning. It's not a British thing - this bug lives everywhere. And it's not the bug that hurts you - thats harmless - it's the waste products from the bug as it munches on your lovely cooked rice. In other words, it's shit. As I said before, it doesn't break down with heat, so re-cooking your rice isn't going to make you any safer.
It looks like you so far you've been lucky :)
And next time you cook a chilli - try substituting lamb for beef. You might be suprised
( , Tue 20 Nov 2007, 7:51, Reply)
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