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This is a question Down on the Farm

Have you ever been chased from a field by a shotgun-wielding maniac? Ever removed city arseholes from your field whilst innocently carrying a shotgun? Tell us your farm stories.

(, Thu 24 May 2012, 13:19)
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Even if you buy it from a shop
it'll still have been hung for a while
(, Fri 25 May 2012, 10:07, 1 reply)
but hopefully gutted.
Why would you leaves the guts in? I get the hanging thing, but 2 weeks seemed way too long. It was very soft to cut up though.
(, Fri 25 May 2012, 10:13, closed)
It adds to the flavour.
They can be hung for up to a month, depending on the temperature. But between 5 and 14 days is standard.
(, Fri 25 May 2012, 11:55, closed)

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