* PFFT *
I've been pretty farty all week, but 2 large helpings of sausage and lentil stew last night have really tipped things over the edge. I swear you can see these ones.
I'm here at work trying to hold them in so I (a) don't have to keep nipping to the loo like a madman and (b) don't gas half the office, but it's becoming increasingly difficult. I might rupture something if I'm not careful.
Tell us all about your own fartiness.
( , Fri 13 Jul 2007, 14:01)
I've been pretty farty all week, but 2 large helpings of sausage and lentil stew last night have really tipped things over the edge. I swear you can see these ones.
I'm here at work trying to hold them in so I (a) don't have to keep nipping to the loo like a madman and (b) don't gas half the office, but it's becoming increasingly difficult. I might rupture something if I'm not careful.
Tell us all about your own fartiness.
( , Fri 13 Jul 2007, 14:01)
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echo/vibration
can remember being in my early teens, one night sitting on the top of the stairs, i let a loud one rip, with acoustic amplification from the narrow hall and wooden floorboards. caused the old man to go WTF!
personally, the best ones come from eating loads of fiery food - baked beans with extra hot chilli sauce (colon blow), or a stealthy extra strength vindaloo from the local curry house.
the hot sauce is lethal the first few times you use it; gave a friend a drop to try when sozzled once. the por girl needed a pint of milk to kill the burn.
the curry is stealthy because the vindaloo has a similar kick on the tongue to the madras/rogan josh, but undergoes internal conversion to lethality.
for smells, though, the stuff i can access as work have a fouler reek - bottles of pure amines, thiols and mercaptans(litres of eau du merde et poisson). the joys of being a research chemist
( , Fri 13 Jul 2007, 23:28, Reply)
can remember being in my early teens, one night sitting on the top of the stairs, i let a loud one rip, with acoustic amplification from the narrow hall and wooden floorboards. caused the old man to go WTF!
personally, the best ones come from eating loads of fiery food - baked beans with extra hot chilli sauce (colon blow), or a stealthy extra strength vindaloo from the local curry house.
the hot sauce is lethal the first few times you use it; gave a friend a drop to try when sozzled once. the por girl needed a pint of milk to kill the burn.
the curry is stealthy because the vindaloo has a similar kick on the tongue to the madras/rogan josh, but undergoes internal conversion to lethality.
for smells, though, the stuff i can access as work have a fouler reek - bottles of pure amines, thiols and mercaptans(litres of eau du merde et poisson). the joys of being a research chemist
( , Fri 13 Jul 2007, 23:28, Reply)
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