How clean is your house?"Part of my kitchen floor are thick with dust, grease, part of a broken mug, a few mummified oven-chips, a desiccated used teabag and a couple of pieces of cutlery", says Sandettie Light Vessel Automatic. To most people, that's filth. To some of us, that's dinner. Tell us about squalid homes or obsessive cleaners.
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Scaryduck LIKES EGG, Thu 25 Mar 2010, 13:00)
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ok my reasoninghas been that putting the pan back on the cooker with water on breaks up/softens the baked-on crap. As the element is cooling (blardy electric hobs, pffffft).
But come to think of it, I've no idea if it actually works or not, just logically and subconsciously has been something I've done. Might just be ingrained that you don;t put pots on the counter tops in case they scorch it.
To me, putting the pots in the sink clogs it up, and I only have to lift them out to wash the rest of the stuff first.
Thanks for making me question my practices!
(, Sun 28 Mar 2010, 3:07, Reply)
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