Food sabotageSome arse at work commands that you make them tea. How do you get revenge? You gob in it, of course...
How have you creatively sabotaged other people's food to get you own back? Just how petty were your reasons for doing it? Did they swallow?
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chthonic, Thu 18 Sep 2008, 15:31)
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Mmm... hearts ...Stuffed hearts is lully. And I don't count hearts as offal - it's pretty much 100% pure muscle, a bit like steak (although tougher, which is why you need the casserole).
Kidney & liver, on the other hand, eugh. And thankfully I've never knowingly tried lungs, brains and all the rest (except in sausages of course).
Edit in reply to Viper - I love haggis, which does kind of negate the whole of my 'no liver, kidneys or lungs' argument. Such is the power of B3ta.
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Ghoti Fingers, Wed 24 Sep 2008, 8:43,
1 reply)
Haggis is the good shitit's like sausage. doesn't matter what's in it, as long as you can't tell by its texture.
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Vipros. clever got me this far, then tricky got me in, Wed 24 Sep 2008, 9:35,
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