My pal inspects factories for a living, and I shall take his expert advice to the grave: "Never eat the meat pies". Tell us the best advice you've ever received.
(, Thu 20 May 2010, 12:54)
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It stops the spice being "baked" into the skin.
The same is also true for garlic.
(, Thu 20 May 2010, 17:32, Reply)
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