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This is a question Good Advice

My pal inspects factories for a living, and I shall take his expert advice to the grave: "Never eat the meat pies". Tell us the best advice you've ever received.

(, Thu 20 May 2010, 12:54)
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A question of class.
"You can always tell how classy a place is, be it pub, restaurant, or otherwise, by the positioning of the mirrors in the toilets. The closer they are to the door, the more likely it is that the clientele will have to check they put their clothes back on correctly before they leave."

Thanks Mum.
(, Thu 20 May 2010, 23:00, 1 reply)
I used to believe that a posh eatery was one where you pay after you've eaten.
Then I went to a Pizza Hut.
(, Sun 23 May 2010, 18:43, closed)

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