Foie Gras
is made by feeding the geese the equivalent of feeding a human two stone of spaghetti a day.
( Bob Todd whee, Wed 8 Sep 2004, 17:30, archived)

That's why it tastes so great

( TV's Nosemonkey, Wed 8 Sep 2004, 17:33, archived)

Odd, that,
when you think of the liver's function.
( Bob Todd whee, Wed 8 Sep 2004, 17:34, archived)

Cool
I love spaghetti
( wayward., Wed 8 Sep 2004, 17:35, archived)

Me too.
I like poking people with it when it's raw.
( Bob Todd whee, Wed 8 Sep 2004, 17:36, archived)