I tried to cook Spag Bol with quorn once.
It was fecking horrid.
( Anthropos Was making beer on, Thu 28 May 2009, 12:12, archived)

Ah see I cannot eat cpag bol unless it's made with quorn
I cannot bear real mince, it's all grizzly and yack.
( Mrs Sp@m, Thu 28 May 2009, 12:14, archived)

Minced beef is possibly my favourite type of meat.
You need some lovely Irish beef.

Hur hur.
( Esme Weatherwax I swear on my tash it's daycent hash, Thu 28 May 2009, 12:15, archived)

Doesn't have to be all grizzly.
I'm a bit fanatical when it comes to meat, I don't buy supermarket stuff. If I want mince I'll go to the butcher's and but steak and mince it myself having cut all the nast bits off first.
( Anthropos Was making beer on, Thu 28 May 2009, 12:15, archived)

I hate supermarket meat, too.
Probably 'cos I was reared eating my cousins hand reared and hand killed beef and lamb.
( Esme Weatherwax I swear on my tash it's daycent hash, Thu 28 May 2009, 12:17, archived)

Very much this.
I grew up on farms and have no problem with the husbandry or slaughter of livestock. I would much rather eat something that I know I have fed and looked after well and killed humanely at home.

We used to get the home slaughter people out a couple of times a year. Last year I had to go out and buy myself a new freezer as a mate turned up with a whole lamb and half a pig for me.
( Anthropos Was making beer on, Thu 28 May 2009, 12:20, archived)