ah yes
I'm casseroling horrible cheap steak in red wine, onion, garlic, mushroom, mustard etc on a very slow heat.

The juices thereof will go into a peppercorn and cheese sauce later on.

Should be falling apart and delicious by the time I get around to eating it.
( mr horrible up yours, dickface, Fri 25 May 2012, 19:50, archived)

Dude, sweet!
Sweet, dude!

Etc.

I had mushrooms too, picked 'em myself. They're out well early this year.

OMG FOOD THREAD yeah deal with it, wankers.
( Mr. Tea dole-nonce-amuser extraordinaire, Fri 25 May 2012, 20:08, archived)