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But what does it taste like?

(I helped save b3ta! SpoonMeiser, Mon 2 Oct 2023, 8:40, archived)
like radish
but pickled. So, sweeter and more tangy - much like a pickled onion is more palatable than an unpicked one.
(I helped save b3ta! garold you're on mute I SAID YOU'RE ON MUTE, Mon 2 Oct 2023, 8:56, archived)