I saw a YT vid where they packed it in MSG for 3 days before cooking it, which apparently did something.

Which /talk denizen is a doctor again? I think something is happening to my ear.
(Oooh_cuntroversial Where have I been?, Tue 4 Jun 2024, 19:50, archived)

msg makes things that don't taste of much taste great
less useful for more flavoursome foods, afair
( MiseryCunt you cannot be sirious, Tue 4 Jun 2024, 21:17, archived)