So I have 25l of lemony prison wine fermenting. As expected, I got impatient and tried drinking a pint of it 1 day in.
This was a mistake. Not only is it still sickly sweet and very highly carbonated but it seems to be continuing to ferment inside me.
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2 Can Chunder Word to your mums, I came to prod bums, Fri 20 Mar 2026, 1:01,
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