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# Nope.
It's wrapped in pastry, and accompanied by white wine, mushrooms, cream, and stilton.
(, Sun 23 Nov 2003, 2:11, archived)
# kin hell
sounds like it'll be really nice.

but why?

i need food.
(, Sun 23 Nov 2003, 2:12, archived)
# I meant to make it about 9, eat about 10.
Ended up popping out to split a bottle of wine with a friend, got chatting, now STARVING!
(, Sun 23 Nov 2003, 2:14, archived)
# all it needs now is
90 seconds in deep-fry
(, Sun 23 Nov 2003, 2:13, archived)
# what if
it was frozen to start with?
90 seconds would never penetrate to the core
(, Sun 23 Nov 2003, 2:13, archived)
# depends
how hot it was..
(, Sun 23 Nov 2003, 2:14, archived)
# Oil,
usually about 190 degrees
(, Sun 23 Nov 2003, 2:15, archived)
# could be
titanium.

at 3287 ยบ C
(, Sun 23 Nov 2003, 2:18, archived)
# and how would food
survive at such a temperature?
Your logic is flawed.
(, Sun 23 Nov 2003, 2:19, archived)
# well you take it out
early.

then the middle will be perfectly cooked. mmm titaniumy goodness.
(, Sun 23 Nov 2003, 2:20, archived)
# it's ever so
impractical. I dare you to open a restaurant and flash fry food in molten titanium, you wouldn't have cooks you would have foundry workers.
(, Sun 23 Nov 2003, 2:22, archived)
# reminds me of titanium boy
in newletter something-or-other
(, Sun 23 Nov 2003, 2:21, archived)
# If it was hot enough
to heat the center to an edible 75 degrees in 90 seconds, it would utterly destroy the outside.

Probably.
(, Sun 23 Nov 2003, 2:15, archived)
# so you get the
hot battered outsides,
and the cold icy insides.

It's meal and dessert in one
(, Sun 23 Nov 2003, 2:16, archived)
# you
utter gaydar!
(, Sun 23 Nov 2003, 2:15, archived)
# Gay Bar,
GAY BAR, GAY BAR!
(, Sun 23 Nov 2003, 2:18, archived)