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# I've just had 3 pints of Stella
with my calves liver lunch.... cos I'm classy.
(, Fri 27 Jan 2006, 14:15, archived)
# That does indeed, sound quite classy.
And yet slippery at the same time.
(, Fri 27 Jan 2006, 14:24, archived)
# When asked by the waitress how it was, I replied.
"Unless you're used to having a hot piece of veiny meat in your mouth this dish will be a bit of a shock"
(, Fri 27 Jan 2006, 14:25, archived)