

I've had a bottle of apple and lime juice.
Later I'll have a glass or two of apple squash.
And alcohol wise, I'll be having some Carribian Twist, with rum :)

and mebbe a gin and tonic . . .
EDIT: Woo! to your drawing and excellent public service broadcasting


( ,
Fri 27 Jan 2006, 14:03,
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EDIT: Woo! to your drawing and excellent public service broadcasting



I should probably do some more, higher-quality broadcasting things.
It seems to bring b3tans together, which is nice to see once in a while.
( ,
Fri 27 Jan 2006, 14:20,
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It seems to bring b3tans together, which is nice to see once in a while.

Moved onto Stella now that I've finished work.
Hopefully onto the, (proper) Absinthe by this evening.
A pint thereof if I'm lucky.
Thank you.
( ,
Fri 27 Jan 2006, 14:05,
archived)
Hopefully onto the, (proper) Absinthe by this evening.
A pint thereof if I'm lucky.
Thank you.

It's a good brand too so it gets yer ripped to the tits in next to no time but doesn't remove the enamel from your teeth whilst you enjoy it, (always a good sign).
( ,
Fri 27 Jan 2006, 14:08,
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Come in! My location is........ bookshop!
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Fri 27 Jan 2006, 14:09,
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later on i think i will be on the wine. But whiskey is tempting me. (i like the orange blob)
( ,
Fri 27 Jan 2006, 14:05,
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Miss TUTT chose their names :)
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Fri 27 Jan 2006, 14:06,
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It is fluffy.
I approve.
( ,
Fri 27 Jan 2006, 14:11,
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I approve.

to cure the effects of too much lager and not enough sleep
( ,
Fri 27 Jan 2006, 14:06,
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An Asahi Beer (large size)
Leter, as Dave, I shall be aprtaking of some Guinni and some Gin and Tonics.
( ,
Fri 27 Jan 2006, 14:06,
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Leter, as Dave, I shall be aprtaking of some Guinni and some Gin and Tonics.

...in Paris, four hours from now. Great drawing!
( ,
Fri 27 Jan 2006, 14:06,
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minute maid fruit fresh from teh college shop
it makes 1 portion of my 5 a day
( ,
Fri 27 Jan 2006, 14:06,
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it makes 1 portion of my 5 a day

And has Vodka and Baileys.
Plus, he's a nosey little bastard..
Despite not having a nose..
( ,
Fri 27 Jan 2006, 14:08,
archived)
Plus, he's a nosey little bastard..
Despite not having a nose..

This evening I will perhaps have some Guinness.
Being pub night I would normally be having a few double JD and cokes, followed by a couple of shots of Aftershock (usually black. Or maybe blue). However, everyone is skint at the moment so pubbing is probably off.
( ,
Fri 27 Jan 2006, 14:06,
archived)
Being pub night I would normally be having a few double JD and cokes, followed by a couple of shots of Aftershock (usually black. Or maybe blue). However, everyone is skint at the moment so pubbing is probably off.

A big mug of tea in about half an hour. Then beer after work hurrah!
( ,
Fri 27 Jan 2006, 14:09,
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Kudos for choosing Cherry coke!
( ,
Fri 27 Jan 2006, 14:10,
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They don't sell it in my village shop.
( ,
Fri 27 Jan 2006, 14:15,
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Diet Coke
and i have a bottle of Baron De Lay Rioja Reserve 2000 on my desk ready for tonight.
i got it last week but it was corked so i've just taken it back and changed it today, £10 a bottle and it was bloddy corked, i ask you.
( ,
Fri 27 Jan 2006, 14:11,
archived)
and i have a bottle of Baron De Lay Rioja Reserve 2000 on my desk ready for tonight.
i got it last week but it was corked so i've just taken it back and changed it today, £10 a bottle and it was bloddy corked, i ask you.

Coffee.
Herbal tea.
The wine that I didn't drink last night. Yum yum.
( ,
Fri 27 Jan 2006, 14:14,
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Herbal tea.
The wine that I didn't drink last night. Yum yum.

Tesco high-juice version. It's like having 10 cartons of apple juice.
( ,
Fri 27 Jan 2006, 14:17,
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Nice and weak though, so I don't get overexcited.
( ,
Fri 27 Jan 2006, 14:24,
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with my calves liver lunch.... cos I'm classy.
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Fri 27 Jan 2006, 14:15,
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And yet slippery at the same time.
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Fri 27 Jan 2006, 14:24,
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"Unless you're used to having a hot piece of veiny meat in your mouth this dish will be a bit of a shock"
( ,
Fri 27 Jan 2006, 14:25,
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Probably start with a Tanqueray 10 & tonic, followed by an ale or 2 at me local and I have
a rather fine Chilean merlot that's not getting any younger which I shall drink with
some assorted cheeses later :¬)
( ,
Fri 27 Jan 2006, 14:24,
archived)
a rather fine Chilean merlot that's not getting any younger which I shall drink with
some assorted cheeses later :¬)