b3ta.com board
You are not logged in. Login or Signup
Home » Messageboard » XXX » Message 5896628 (Thread)

# I haven't had pilchards in years
I never thought about the pepper, it will need that too.
(, Fri 5 May 2006, 12:56, archived)
# I like it so there's just enough to give a slight burning sensation
to the lips, to really balance the tangyness of the tomato sauce and cheese.
just for the hell of it, as the pic is still hanging around...
(, Fri 5 May 2006, 13:01, archived)