You can't fry bread?
It's easy, just use plenty of oil so the bread will saturate and keep the heat low-medium.
You'll be able to feel your arteries getting full. Yum.
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THIRTY-TWO - Sputnik -,
Sun 12 Aug 2007, 16:51,
archived)
not too much though
i did this and could actually see my waistline expanding
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Mr.Ons knows you can hear him, Earthmen.,
Sun 12 Aug 2007, 16:53,
archived)
Just enough so
the pan doesn't keep drying out.
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THIRTY-TWO - Sputnik -,
Sun 12 Aug 2007, 16:54,
archived)
Yeah, see, I didn't do the 'low-medium' part.
Lots of fire. Burned through the damp cloth.
I couldn't breathe through the smoke.
(
ClanSoul,
Sun 12 Aug 2007, 17:06,
archived)
Happens to us all.
In my first job as a cook I set fire to a considerable part of the kitchen.
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THIRTY-TWO - Sputnik -,
Sun 12 Aug 2007, 17:12,
archived)