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# I noticed it when looking at the example for the comp
(Capitan Last night a BJ choked my wife, Sat 12 Jul 2008, 1:00, archived)
# He'd look weird with peanuts for feet.
I would like to see it though
(I helped save b3ta! Cae1, Sat 12 Jul 2008, 1:02, archived)
# Arf!
That'll be the bad crack that Charlie Brown sold him....
(I helped save b3ta! Redsushi! Whoop! Whoop! Yes, that one!, Sat 12 Jul 2008, 1:05, archived)
# HEADLINE: "Dog wears Pringles on feet"
[story to follow]

W/Y =)
(I helped save b3ta! mikenco, Sat 12 Jul 2008, 1:08, archived)
# pringles only have 42% potato.
(I helped save b3ta! Cae1, Sat 12 Jul 2008, 1:10, archived)
# What's the other 58%?
I ask because I care.
(Fuiru Sting, where is thy death?, Sat 12 Jul 2008, 1:10, archived)
# sand..
..explains the texture
(I helped save b3ta! Cae1, Sat 12 Jul 2008, 1:12, archived)
# cardboard..
..explains the flavour
(I helped save b3ta! mikenco, Sat 12 Jul 2008, 1:12, archived)
# They are exempt from VAT
Pringles are made from potato flour, corn flour, wheat starch and rice flour together with fat and emulsifier, salt and seasoning, with a potato content of around 42 per cent.
(Capitan Last night a BJ choked my wife, Sat 12 Jul 2008, 1:13, archived)
# Hmm, interesting
So which of those ingredients creates their can'tstoppability? Or is it a combination?
(Fuiru Sting, where is thy death?, Sat 12 Jul 2008, 1:14, archived)
# salt..
period.
(I helped save b3ta! mikenco, Sat 12 Jul 2008, 1:15, archived)
# A salty period
that would make me stop popping!
(Capitan Last night a BJ choked my wife, Sat 12 Jul 2008, 1:16, archived)
# Apparently not..
Salt is the driver.
(I helped save b3ta! mikenco, Sat 12 Jul 2008, 1:17, archived)