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# Indeed
*tucks into chilli stir fry with extra chilli*
(Mrs Trellis GIN, Wed 13 Aug 2008, 13:57, archived)
# *wants*
ive just had pasta with cheddar and ham and a cup of Yorkshire tea :-)

yum
(I helped save b3ta! Sir T. Skellington, Wed 13 Aug 2008, 13:58, archived)
# Mmmmmmmmmmmmmmmmmmmm
I may need another cuppa
(Mrs Trellis GIN, Wed 13 Aug 2008, 14:00, archived)
# *pours*
here yo go my dear!
(I helped save b3ta! Sir T. Skellington, Wed 13 Aug 2008, 14:05, archived)
# I had some refried beans in a pitta bread.
Yes, I'm very fussy about authenticity.
(I helped save b3ta! my other username is a porsche , posting shit pictures so you don't have to, Wed 13 Aug 2008, 14:02, archived)
# are "refried beans"
just beans that have been fried twice?
(I helped save b3ta! Sir T. Skellington, Wed 13 Aug 2008, 14:06, archived)
# I only fried them once.
With chilli, garlic, onion, paprika and oregano.
Very nice.
(I helped save b3ta! my other username is a porsche , posting shit pictures so you don't have to, Wed 13 Aug 2008, 14:07, archived)
# yummy
may have to sample this delight myself sometime
(I helped save b3ta! Sir T. Skellington, Wed 13 Aug 2008, 14:09, archived)
# Mash the beans a bit as you fry.
I used red kidney beans
(I helped save b3ta! my other username is a porsche , posting shit pictures so you don't have to, Wed 13 Aug 2008, 14:11, archived)