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# twas yum
A fully documented Mk III will be on here this weekend.
Now I know it works I can make a more battenburgy looking one.
(, Fri 27 Mar 2009, 8:55, archived)
# well it does look drool-inducingly fantastic! have you posted the full recipe, or will that come with mkIII?
(, Fri 27 Mar 2009, 8:57, archived)
# The final effort will be up on the weekend.
(, Fri 27 Mar 2009, 9:00, archived)