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# Ah yes, you're in central London aren't you...
We have to go through that charade with the office rubbish...

Thing is...

Our office is next to Bodean's, so there's frequently meat byproduct lurking on the pavement for days at a time, right by our front door... Nice.
(, Fri 24 Apr 2009, 9:51, archived)
# see, I knew the police had run out of initiative
(, Fri 24 Apr 2009, 9:53, archived)
# Ha ha ha ha ha ha
Worst bit is, the puddle of cow fat starts to cook in the hot weather... And it makes me really want steak.

(, Fri 24 Apr 2009, 9:56, archived)
# I have the extractor fans from the chinese and gastro pub to do that fop me
My garden sometimes smells of special fried prawn No 57.
(, Fri 24 Apr 2009, 10:07, archived)
# So does mine, but that's because I've been trying to grow sealife...
(, Fri 24 Apr 2009, 10:14, archived)
# And then special fry it?
(, Fri 24 Apr 2009, 10:26, archived)
# Why but of course :)
(, Fri 24 Apr 2009, 10:32, archived)
# Reminds me of Subways next door
When they reopened they though they couple get away using normal bags and we has old 'meat' on the street. It's bad enough the smell we get from the baking of what they pass off as bread mix.
It amazes me how think some people can be, 'It's freshly baked. It's far better than fast food bread.'
Yes. It's frshly baked fast food bread. It's fresh chemicals not frozen.
(, Fri 24 Apr 2009, 10:03, archived)
# *shudder*
Subway doesn't even LOOK like real bread! It's got that weird plasticy sheen to it...
(, Fri 24 Apr 2009, 10:10, archived)