Pork & tomato from ASDA.
Childhood memories of getting these from the Co-Op in Mablethorpe whilst on holiday at the seaside.
Pork and apple too. Or thin skinless Irish recipe done in the oven to get the surface crispy.
Though I also like the low-fat Cumberland ones, slit open whilst half cooked, the inside smeared with a mix of ketchup and sweet chilli dip, then seared face-down to finish. Inna bun.
And I have some in the fridge to do tonight. Nom nom nom.
(
joefish It's hard for thee to kick against the pricks, Thu 10 Sep 2015, 15:02,
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