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This is a normal post Well done that man!
I've been homebrewing for years now but not tried a fizzy yet.
I usually do variations of the "wurzels" recipe because it's so ridiculously easy.


I've got a further 10 gallons behind me clearing nicely as I type this :)
(, Sat 21 Jul 2012, 9:42, Reply)
This is a normal post What can you not be bothered
to chop your own ginger?

EDIT: Think you've encouraged me to get my finger outta my arse and put my next brew on today. Ta!
(, Sat 21 Jul 2012, 9:47, Reply)
This is a normal post Nah it's the faffing about with the secondary fermintation that put's me off
Plus never been a fan of sparkling wine.

If you've not tried one I recommend a wurzels.
Just don't fill the demijohn up past the shoulder until a few days have past because it get's really active in there.
One of my walls needs re-painting because of it.
(, Sat 21 Jul 2012, 9:55, Reply)
This is a normal post If I was going to be caught in an explosion
I would hope it was an alcoholic one
(, Sat 21 Jul 2012, 10:09, Reply)