I can't bbq here either
I used a slow cooker - Chuck a pork shoulder in there with a large bottle of non-alcoholic apple cider (seems to do a better job than the alcoholic stuff), an onion and some liquid smoke if you can find it. 6 hours later it's good to go.
( , Wed 7 Nov 2012, 1:51, Share, Reply)
I used a slow cooker - Chuck a pork shoulder in there with a large bottle of non-alcoholic apple cider (seems to do a better job than the alcoholic stuff), an onion and some liquid smoke if you can find it. 6 hours later it's good to go.
( , Wed 7 Nov 2012, 1:51, Share, Reply)