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my car has just passed it's MOT, I've got a loaf of bread in the oven and I'm about to cook up some curried butternut squash and carrot soup.
Which is nice.
( , Wed 7 Nov 2012, 12:56, Share, Reply)
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I do as i'am not a fan of bread made using the Chorlewood method
en.wikipedia.org/wiki/Chorleywood_bread_process
You probably already know about the process being a veggie but look out for E920.
It's a reducing agent used sometimes in french sticks and burger buns.
It's made from animal hair and feathers.
( , Wed 7 Nov 2012, 13:46, Share, Reply)
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See above for E920 as one partially delicious example.
[edit]
A quick check just revealed that in the E.U it's made from duck and chicken feathers or pig bristles.
outside the E.U human hair can be used. (not from dead bodies as it wouldn't be kosher)
( , Wed 7 Nov 2012, 13:58, Share, Reply)
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my response when I found this out was just to eat less bread in general, and bake occasionally when the whim takes me.
( , Wed 7 Nov 2012, 14:07, Share, Reply)