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Pinckas Ben Nochkan says: Tell us tales of student kitchen disasters and stories of dining decadence. B3ta Mods say: "Minge" does not a funny answer make
( , Thu 26 May 2011, 14:09)
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I just made some sushi. It was yummy and far superior to those little overpriced packs you get in Tesco.
However, it was the first time I'd served it with wasabi, and I underestimated the potency.
( , Thu 26 May 2011, 19:21, 4 replies)
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with tuna we've caught the day before. My friends mum is Japanese and gladly makes it for us.
( , Thu 26 May 2011, 19:31, closed)
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...a similar error many moons ago with cheese on toast and Dave's Insanity Sauce.
( , Thu 26 May 2011, 19:52, closed)
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but it will burn the fucking hairs out of your nostrils
( , Thu 26 May 2011, 21:11, closed)
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My 2 year old son rolls wasabi up into little beads and eats them. He loves the stuff!
( , Thu 26 May 2011, 23:00, closed)
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