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This is a question Homemade Booze

SpanishFly writes, "I have a 'make your own absinthe' kit here, fucking terrified of making it...

"Tell us your stories of when you got so drunk on homemade mead you pissed in the cupboard.
Or tell us about the time you tried to buy wine stabiliser but got chased out of the friendly merchants shop because that compound is used to bash cocaine.
Tell us about the trials and tribulations of not being able to afford 4 cans of strongbow and couldn't brew your own poison so you got pissed on antifreeze and the next day pissed in your own mouth."
Thanks SpanishFly. MAKE THE ABSINTHE

(, Fri 5 Dec 2014, 9:39)
Pages: Popular, 4, 3, 2, 1

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1 gallon of strong black coffee (from grounds not instant)
1kg sugar, citric acid, nutrient and a good yeast. Ferment out to make a horrible bitter coffee wine. Take horrible coffee wine and place in a freezer for a couple of days. The water will go like a slush but the alcohol won't freeze. pour off the brown alcohol and chuck the left over clear ice. Repeat until no more slush. Backsweeten and enjoy.
(, Tue 9 Dec 2014, 15:51, Reply)

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Pages: Popular, 4, 3, 2, 1