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(, Sun 1 Apr 2001, 1:00)
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I hope you added Bacon/Ham to it
(, Thu 27 Dec 2012, 12:00, 1 reply, 13 years ago)
It was made with the stock from boiling the ham.

(, Thu 27 Dec 2012, 12:02, Reply)
+ster

(, Thu 27 Dec 2012, 12:04, Reply)
Not much goodness in a hamster
you'd need at least a dozen to make a decent stock. If you're going to cook a pet then you're better starting with the rabbits and guinea pigs.
(, Thu 27 Dec 2012, 12:06, Reply)
RACIST

(, Thu 27 Dec 2012, 12:07, Reply)
Easy now.
Not all rabbits are niggers.
(, Thu 27 Dec 2012, 12:10, Reply)
Fuck I feel suddenly compelled to make French onion soup
I need to go out and get a large crusty loaf though :(
(, Thu 27 Dec 2012, 12:15, Reply)
Bake, you lazy cunt.

(, Thu 27 Dec 2012, 12:45, Reply)
Yep agreed
Easier and cheaper to buy one.
(, Thu 27 Dec 2012, 12:52, Reply)
Cheaper to buy decent bread than to bake it?
Are you on crack?
(, Thu 27 Dec 2012, 12:54, Reply)
I haven’t got all the ingredients that I need to bake,
so by the time I go and get them, and start baking it will be far easier to buy a loaf from the local farm shop
(, Thu 27 Dec 2012, 13:03, Reply)
All the ingredients?
It's flour and water. And yeast if you don't have a starter. Jesus wept.

Also: www.youtube.com/watch?v=afY4v0y4fL4
(, Thu 27 Dec 2012, 13:07, Reply)
ALRIGHT I ADMIT IT
I'm shit at making bread, I always fuck up bread, them doughy bastards hate me, no matter what recipe I follow they come out looking like angry medicine balls the bastards. :\
(, Thu 27 Dec 2012, 13:19, Reply)
Soz. I might knock up a brioche now.
Just to appease the Bread Gods.
(, Thu 27 Dec 2012, 13:20, Reply)
Arrrggggggghhhhhhhhhhhhhhh
*Flounces*
(, Thu 27 Dec 2012, 13:22, Reply)

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