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(, Sun 1 Apr 2001, 1:00)
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I am now waiting for Gonz to appear and detail his own version of this.
Probably a version that is deep fried in crab spunk and requires you to add half a litre of double cream.
(, Tue 12 Mar 2013, 11:04, 2 replies, latest was 12 years ago)
I went for the medium chilli
They do a very nice fire brand chilli
(, Tue 12 Mar 2013, 11:07, Reply)
+ then spend the next 3 days on the kharzi

(, Tue 12 Mar 2013, 11:16, Reply)

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