Osok
Venison has never appealed to me as a dish worthy of consumption. Nothing to do with bambi, I'm just a fussy eater. If something doesn't smell appealing or look good to me then I won't eat it.

I worked weekends on a farm for four years and saw many animals being slaughtered, either for food or because they were too old, but never found it greatly upsetting as that was the purpose they were reared for. I suppose I might have a problem with it if I had a pet pig and someone wanted to slaughter it for food when there were plenty of others to choose from.
( fuck shit up the best you never had, Sat 19 Jul 2008, 11:50, Reply)