Right...
Take out the Mince to defrost.

Open a beer. Drink.

Chop up the onion and fry it. Add the beef.

Chop the carrot finely and add once the beef's cooked.

Have another beer.

Drain the kidney beans and tip 'em in, add a can of tomatoes, and stir well.

Throw in some chilli powder to taste. And Cayenne pepper, if you've got it.

Let it simmer for as long as you can.

Cook some rice up.

Serve with a sprinkling of grated cheddar.

(Also, cook loads, and freeze the extra)
( Cawl, Mon 8 Dec 2008, 14:59, Reply)