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(I helped save b3ta! rob, Sun 1 Apr 2001, 1:00)
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No
Dried and frazzled up on the edges of the plate. Like lentils by the end of it.
(I helped save b3ta! Roota zweeeeeoooooowm, Mon 21 Sep 2009, 14:24, 1 reply, 16 years ago)
I don't understand how that is possible
given that I tend to cook beans for about half an hour to get that "greasy spoon" consistency
(I helped save b3ta! Vipros. clever got me this far, then tricky got me in, Mon 21 Sep 2009, 14:27, Reply)
She bloody nuked them

(I helped save b3ta! Roota zweeeeeoooooowm, Mon 21 Sep 2009, 14:34, Reply)
outrageous!

(I helped save b3ta! Vipros. clever got me this far, then tricky got me in, Mon 21 Sep 2009, 14:52, Reply)

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