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(, Sun 1 Apr 2001, 1:00)
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Eggsellent, I shall try this!
I saw on hairy bikers where they cooked the eggs in their shells for 30 seconds before poaching, that seemed to work too!

Hovis is good ta. Cold, but good. Off to do battle with Christmas Shoppers soon, which will be fun... But I'm all about curry tonight, oh yes!
(, Sat 19 Dec 2009, 10:11, 2 replies, latest was 16 years ago)
Ah, so the hairy bikers, too, are fans of the 'limited turbulence' model ;)
Have fun today and enjoy that curreh.
(, Sat 19 Dec 2009, 10:13, Reply)
that's a fucking good idea
I was thinking of poached eggs this morning myself.

I favour the "add vinegar to the pan and swirl the water in a circle before dropping in the egg" method

Only just getting out of bed has made me feel kinda smug today, although my lower back hurts for some reason...
(, Sat 19 Dec 2009, 11:09, Reply)
I've always done that, but find it works great for the first egg, then gets a bit awkward
My lower back pain has moved to my neck/shoulders.
A change is as good as a cure.

IT'S SNOWING!!
(, Sat 19 Dec 2009, 11:25, Reply)

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