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(, Sun 1 Apr 2001, 1:00)
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I’d prefer
deep-fried massive potato chunks the size of roasties (which is what you’re proposing, I assume) to normal chips.
(, Tue 20 Apr 2010, 13:48, 1 reply, 16 years ago)
Absolutely.
I will open my own chippy, offering these deep fried nuggets of goodness and also introduce the mould breaking, 'open or wrapped' technique to the Scottish chippy scene.
(, Tue 20 Apr 2010, 13:52, Reply)
No you won't.

(, Tue 20 Apr 2010, 13:54, Reply)
B3ta would like to thank you for pointlessly blaring out this opinion.

(, Tue 20 Apr 2010, 13:58, Reply)
I DIDN'T BLARE

(, Tue 20 Apr 2010, 14:03, Reply)
B3ta would like to thank you for pointlessly blaring out this opinion.

(, Tue 20 Apr 2010, 14:09, Reply)
B3ta would like to thank you for pointlessly blaring out this opinion.

(, Tue 20 Apr 2010, 14:09, Reply)
:-D

(, Tue 20 Apr 2010, 14:10, Reply)
New thread. New opinion.

(, Tue 20 Apr 2010, 14:11, Reply)
Yeah, I know, but dreams are worth having
Salt and vinegar?

Open or wrapped?
(, Tue 20 Apr 2010, 14:00, Reply)
All of these things.
(I shall take the wrapped home for later)
(, Tue 20 Apr 2010, 14:04, Reply)
You'll probably by lynched for changing a great institution
But good luck, all the same.
(, Tue 20 Apr 2010, 13:55, Reply)

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