Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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there is a balance to be struckbut generally it's more tender and less chewy while still being meaty. Sometimes homemade burgers and stuff can dry out and get kind of coarse-grained and chewy. that gets prevented if you judiciously blend it for a while.
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Vipros. clever got me this far, then tricky got me in, Tue 11 May 2010, 16:48,
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