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This is a question Restaurants, Kitchens and Bars... Oh my!

Many years ago, I went out with a chef. Kitchens are merely vice dens with food. You couldn't move for people bonking and snorting coke in the store room. And the things they did with the food...

My personal vice was chocolate mousse - I remember it being very calming in all the chaos around me. I think they put things in it.

Tell us your stories of working in kitchens, bars and the rest of the nightmare that is the catering trade.

(, Fri 21 Jul 2006, 9:58)
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Oh yes
Never in your life try and blag a meal just before closing-up time. It adds a good hour and a half onto the kitchen staff's shift and they will not thank you for it. Retribution expected.

EDITING: Also, i'm not sure whether Dumbmonkey's deliberately got that wrong and is being silly, or is a tool and thinks half the world doesn't know the correct definition.
EDITAGAIN: Wait, hold on...
FINALEDIT: Yeah, so grammar and punctuation and stuff really aids in reading comprehension. Sorry, never mind.
You may continue.
(, Tue 25 Jul 2006, 15:24, Reply)

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