Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
(
chthonic, Thu 17 May 2007, 10:23)
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Smelt nice.We had no food in the house hardly, and so decided to make a leek and potato hot-pot.
Only, the only ingredients we had were leek and potato and not much else.
Cut the spuds up and the leeks, looked up a recipe on the interweb thingy, and it said we needed milk.
Had about a thimblefull of goats milk (which I can't stand, but No.1. daughter is lactose intolerent) and a bottle of Baileys. Baileys is milky, so I mixed it with the goats milk (about 1/3 of a bottle of Baileys), added some mixed herbs, and about half a bottle of white wine - all this tasted a bit sweet, so I added some lager and some pickling vinegar.
I was trying to impress my new GF with my culinary skills you see.
Anyway, put it in the oven (for nowhere near enough time, spuds were rock hard still when they came out), took it out a while later.
Smelled really nice.
Took a spoonfull and nearly spat it out everywhere - it tasted like dog shite basted with cats piss and baked in an oven over a warm bowl of hells angel sick.
That's when we had toast for dinner.
(, Fri 18 May 2007, 10:20, Reply)
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