Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
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chthonic, Thu 17 May 2007, 10:23)
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commonsenseIf you are in an African country with power cuts living in tents working as a civvy specialist with a big UN force, and there is a belgian restaurant ( well it was belgian congo) and when you finish the job you get taken there as it is the only restaurant for 20 miles, what would you have as a starter? My colleague who took over from me had prawn cocktail. sensible? 500miles from sea and either air or truck the only route for frozen prawns , the freezer power only on half a day?. An emergency air evac was close to needed but one of the UN docs did the biz. Few people would have the wit to order that.
(, Fri 18 May 2007, 15:14, Reply)
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