Make hollandaise sauce
it's egg yolk *and* butter. It's what asparagus is for.
( Flapjack I spay a little mare for you, Tue 26 May 2009, 13:32, archived)

I made some on Saturday NOM NOM
but you forgot the lemon juice and/or vinegar in your recipe
( Mornington Crescent Come the Envolution ..., Tue 26 May 2009, 14:18, archived)