You know I am
And scallops marinated in lime, soy, chilli, ginger and coriander.
(bogus official shove it up your cunt, Sun 7 Jun 2009, 21:35, archived)

I haven't been invited to eat your yet though have I ?
HMMM?

HMMMMMM?

Did you get that house?
( Mrs Sp@m, Sun 7 Jun 2009, 21:37, archived)

Dunno yet
They won't get the form until tomorrow. You can come if I do.
(bogus official shove it up your cunt, Sun 7 Jun 2009, 21:38, archived)

Loch Fyne did something similar with oysters.
Fucking gorgeous they were. Last time we went there, I had a couple as a starter and could still remember them at the end of the main course.
I had a dozen as a pudding!
( mns 2️⃣2️⃣9️⃣0️⃣7️⃣, Sun 7 Jun 2009, 21:42, archived)

HA!
I took her there on her birthday, it was ace. Also there were vouchers in the Mail this weekend for that place, two courses and wine for £12
(bogus official shove it up your cunt, Sun 7 Jun 2009, 21:46, archived)