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# with jam and cream?
only if it doesn't have sultanas in it, personally.
(, Fri 31 May 2002, 15:04, archived)
# Super
with maybe a souson (?) of butter to moisten the pastry.
(, Fri 31 May 2002, 15:06, archived)
# er..
aye...Rohypnoled the bastar...aye
(, Fri 31 May 2002, 15:08, archived)
# soupcon, believe it or not. With a cedilla under the c.
I find that if you put LOTS of cream on, you don't need butter. But perhaps I should try it.
(, Fri 31 May 2002, 15:24, archived)
# I will be down
in Devon and Cornwall the week after next for my holiday and will take delight in many cream teas with butter and cream and jam.
(, Fri 31 May 2002, 15:27, archived)
# You
bastard.
(, Fri 31 May 2002, 15:28, archived)
# Yes
I am.
Hooray!!
with Cream and Jam.
(, Fri 31 May 2002, 15:40, archived)
# Sultana-free scones?
heresy!
(, Fri 31 May 2002, 15:07, archived)
# Ooh, lookie!
thorpe likes something! As do I, sultanas are very important in scones.
(, Fri 31 May 2002, 15:09, archived)
# oi
leave it cheeky.
(, Fri 31 May 2002, 15:21, archived)
# No sultanas?
Are you MAD?
(, Fri 31 May 2002, 15:09, archived)
# look, I don't expect you to agree with me, Mister.
You don't even like Guiness. :)
(, Fri 31 May 2002, 15:26, archived)
# Thats because I have
taste :)
(, Fri 31 May 2002, 15:28, archived)
# Tragically, the sad day will come when you realise:
I have more.
[edit] or do I mean "better"? Oh, I think the gist of it is comprehensible anyhoo.
(, Fri 31 May 2002, 15:33, archived)
# Having seen those shoes you posted earlier...
I think I can rest easy in the knowledge I have much better taste than you :D
(, Fri 31 May 2002, 15:37, archived)