
woo to this one
and congrats on the FP yesterday, much deserved for a good series.
( ,
Mon 12 Jul 2004, 21:02,
archived)
and congrats on the FP yesterday, much deserved for a good series.

I did a bit of research though, and it's some kind of veg in African origin related to an eggplant.
Thanks for the congrats!
( ,
Mon 12 Jul 2004, 21:03,
archived)
Thanks for the congrats!

You cut it open, it looks like someone spit on the inside of it
You slice it into about 1 inch pieces, batter it, and fry it and it tastes like tater-tots
( ,
Mon 12 Jul 2004, 21:04,
archived)
You slice it into about 1 inch pieces, batter it, and fry it and it tastes like tater-tots