Cooling ability, and also the zing of lime suits the flavour of cranberry very well......it thaws out as you drink it, so the taste changes and it gets zingier as you get further down the glass.
(I tend to just buy lemons and limes, quarter and freeze them instead of making ice cubes. Nice in orange juice, fizzy water, lager...)
((I tend to just buy lemons and limes, quarter and freeze them instead of making ice cubes. Nice in orange juice, fizzy water, lager...)
Doc G and Sid the Monkey may contain traces of spatula,
Thu 20 Oct 2005, 13:17,
archived)
i likes your style........*mental note buy limes/lemons*
(
caffeinefreak,
Thu 20 Oct 2005, 13:19,
archived)
Step 1. Cut them into quarters,Step 2. Make a couple of deep cuts in each, into the flesh from the core outwards to the skin, so they'll release more juice when they thaw.
Step 3. Freeze (greaseproof paper is useful for making sure they don't stick together)
Step 4. Profit!
(Step 3. Freeze (greaseproof paper is useful for making sure they don't stick together)
Step 4. Profit!
Doc G and Sid the Monkey may contain traces of spatula,
Thu 20 Oct 2005, 13:23,
archived)
Thanks..... thats tre cool../Looks for adult to help with the cutting bit
( caffeinefreak,
Thu 20 Oct 2005, 13:46,
archived)