‘Starter: potato and thyme ravioli with parmesan sauce, parmesan shavings and steamed asparagusMain course: Griddled fillet steak with spicy rocket salsa, roasted aubergine and courgette and Jansen’s temptation, a grated potato, onion and anchovy bake
Dessert: Amaretto souffle, an amaretto biscuit soaked in amaretto liqueur baked into a souffle
Oh, no! That was yesterday! Today, I’m having an innertube and a bradawl!’ getsveryconfuseds Dave!
Sir Aunty Grampa Dave the Hat - enjoying a post-meridian muncheon - Ta! Cannaoogim!?,
Mon 5 Dec 2005, 12:22,
archived)
Your lunch yesterday sounded very poor indeedtoday's is much better though.
(
The Duke of Prunes,
Mon 5 Dec 2005, 12:26,
archived)