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# I would too, as long as they stopped bouncing around once they're in a sammich.
Interesting factoid: You can tell if a sausage is cooked by whether it bounces or not.

This doesn't work with eggs though...
(Professor Kenny Martin Hmm? What?, Mon 3 Sep 2007, 13:11, archived)
# *hands towel*
(I helped save b3ta! Jessie © needs pirate name suggestions, Mon 3 Sep 2007, 13:11, archived)
# I think I need 2 towels...
You appear to have done it again =)
(Professor Kenny Martin Hmm? What?, Mon 3 Sep 2007, 13:12, archived)
# It's alright
Yours made sense and had added info about eggs which could prove to be useful for many

*dabs dry*
(I helped save b3ta! Jessie © needs pirate name suggestions, Mon 3 Sep 2007, 13:14, archived)
# Ooh, I'm glad you dabbed.
I don't want the pattern wiped off.
(Professor Kenny Martin Hmm? What?, Mon 3 Sep 2007, 13:14, archived)
# a cooked (boiled) egg
will spin upright on its blunt end
(I helped save b3ta! CanonCaliber A big bore, Mon 3 Sep 2007, 13:35, archived)