
Black pudding, roast squab rounds, with thin slices of white onion.
Cheese to taste, but should have a good stink to it.
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Wed 3 Oct 2007, 7:13,
archived)
Cheese to taste, but should have a good stink to it.

Murderous cannibal bastards, the Maori! Makes me proud to say I have heritage!
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Wed 3 Oct 2007, 7:56,
archived)

Have our own long-pork dishes here in the North.
*files teeth to points*
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Wed 3 Oct 2007, 8:01,
archived)
*files teeth to points*

I'm a descendant of the sister(?) of Ptatau Te Wherowhero. Got pics of Ptatau, Twhiao and my greatgreatetc gran at home.
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Wed 3 Oct 2007, 8:24,
archived)

Both sides of my family have been through Australia, too.
Respect to your Kingitanga connection!

it is supergood, had some last night in hot and sour soup, mmmm.
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Wed 3 Oct 2007, 7:36,
archived)

Mainly for the concept rather than the flavour, but it was still edible.
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Wed 3 Oct 2007, 7:46,
archived)