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# Is it so strong
it makes your eyes water?

Thems good cheeses!
(I helped save b3ta! Redsushi! Whoop! Whoop! Yes, that one!, Mon 16 Mar 2009, 21:24, archived)
# no, it is smooth and has wonderful taste
(I helped save b3ta! Duke Otterby you pre-verts, Mon 16 Mar 2009, 21:26, archived)
# Rubbish cheese!
I had some 3 year old cheese in Italy.

It made my gums bleed. Like eating fire.
(Jeru War and Piss, Mon 16 Mar 2009, 21:29, archived)
# They are the best type of cheeses
(I helped save b3ta! Quijibo Esq. BSc. May contain traces of nuts, Mon 16 Mar 2009, 21:30, archived)
# any cheese made out Britain, isn't real cheese
(I helped save b3ta! Duke Otterby you pre-verts, Mon 16 Mar 2009, 21:32, archived)
# How dare you insult the fatherland.
I will end you.
(Jeru War and Piss, Mon 16 Mar 2009, 21:33, archived)
# I can't believe how wrong you are
(I helped save b3ta! mediocre ha ha ha, you're reading this, Mon 16 Mar 2009, 21:38, archived)
# Come on then...
name some Dutch chee....nevermind!!

:P
(I helped save b3ta! Mstandot I suppose I should post more often., Mon 16 Mar 2009, 21:40, archived)
# hard cheese I mean, me not being clear
I like a lot Dutch, Danish and Swiss cheeses
(I helped save b3ta! Duke Otterby you pre-verts, Mon 16 Mar 2009, 21:43, archived)
# Keep trying

;)
(I helped save b3ta! mediocre ha ha ha, you're reading this, Mon 16 Mar 2009, 21:44, archived)
# soft cheese wish they were hard cheese
(I helped save b3ta! Duke Otterby you pre-verts, Mon 16 Mar 2009, 21:52, archived)
# cheesus
died for our sins so we could embrace emmenthal, gruyere, brie, yarg...
(I helped save b3ta! boff FL OZ, Mon 16 Mar 2009, 21:49, archived)